Desserts ...
Bread Pudding topped with Rum-Raisin Sauce and served with fresh-from-the-oven warmth
Lemon Curd Cheese Cake
with Raspberry topping a New York styled baked cheese cake covered with Judith's homemade lemon curd.
Chocolate - Raspberry Trifle
Chocolate angel food cake soaked in sherry and
layered with choclate and raspberry puree' and
topped with raspberry custard and whipped cream
Blackberry Pie & Ice Cream
Freshly baked and filled with whole
berries and not too sweet.
Deli Sandwiches
and Wraps ...
Choose from
Turkey or Roast Beef
and one of today's soups or salad -7.00
Add cheese - 1.00
Soup ...
Boston Clam Chowder
Judith's version has twice as many clams in a thinner, lighter base.
Salmon Bisque Judith's own recipe in a clam juice - tomato base with whole cream
Cream of Tomato
An American and British favorite with a Lovejoy's accent.